basic
![]() | Recipes : Rolled Omelette This is a basic omelette recipe, have a look at our page about omelettes to find out more on the subject... A nice om... |
![]() | Recipes : Batter for Fritters There is a basic recipe to make fritters (recipe for 6-8 people) 250g (1/2 lb) strong flour, sifted. 5g (1/5 oz) tab... |
![]() | Recipes : Granita Very simple to make and inexpensive, they do not require an ice-cream maker and they are kept in the freezer compartment... |
![]() | Recipes : Mashed Potatoes This basic recipe can become an exceptional dish when prepared carefully. Mashed potatoes recipe for 4-6 people : 1k... |
![]() | Recipes : Flan This is one of the oldest French dessert recipe. The recipe that I am giving you, here, is a basic recipe, feel free to... |
![]() | Recipes : Chocolate Yule Log A basic French recipe that will please children and grown ups alike. Chocolate Yule Log for 6-8 people For the spon... |
![]() | Recipes : Mushroom coulis Keep this "basic recipe" at hand as it will be useful in elaborating numerous other recipes. MY ADVICE: Make this recip... |
![]() French specialties : Sauerkraut Like all the areas of France, Alsace has its specialities and the Sauerkraut, in the world, is always associated its are... |
![]() | News : mixed flavoured butters The basic principle is the same in all cases : you must soften the butter and incorporate into it one or several flavour... |





















