champagne biscuits
![]() | Recipes : Spooned Biscuits Spooned biscuits were originaly round shaped. They took the name "spooned" biscuits by the fact that they were shaped an... |
![]() | Recipes : Champagne sabayon, crunchy cookies A recipe of our menu 'special end of the year celebrations'. A magic dessert that can be prepared a few hours in adva... |
![]() | Recipes : Cat's Biscuits Recipe for a about 30 biscuits: 4 egg whites 100g soft butter 100g strong flour 170g icing sugar 1 drop of vanilla ... |
![]() | Recipes : Breton biscuits Recipe for a about 20 Breton biscuits: 500g strong flour 300g salted butter, softened 200g icing sugar 2 eggs 20g b... |
![]() | Recipes : Cat's Mousse This classic recipe created by the master chef Fernand Point has been long forgotten. Recipe for 6 people: 300g of... |
![]() | Recipes : Chocolate Tuiles Chocolate tuiles (literally tile biscuits) for a very greedy family: 50g stronghold flour 100g cocoa powder 100g butt... |
![]() | Recipes : Andouillette The andouillette is spicy sausage from the Troyes region, just 150 Km southeast of Paris, in the Champagne Region. It is... |
![]() | Recipes : Dark Chocolate Cream ... with grilled and caramelized hazelnuts Dark Chocolate Cream for 6 guests: 1 litre of whole milk 250 g of caster... |
![]() | Recipes : Chocolate charlotte A chocolate 'charlotte' for 6 'serious' persons : 200 grams of black chocolate (over 50% cocoa) 4 egg yolks 2 soup ... |
![]() French specialties : Champagne If there is a wine which exceeds the simple statute of regional ambassador, it is the Champagne as this wine belongs to ... |
![]() French specialties : Ratafia If the Champagne is closely associated to the Champagne-Ardenne, there is another typically Champagne production which h... |
![]() | News : Festive menus The end of the year celebrations/parties are, for number of people, an opportunity to share with relatives and/or with f... |
![]() | News : Kir Mr Félix Kir (born in 1876 in Côte d'Or, in the heart of Burgundy) was a canon, ordained as a catholic priest in 1901. ... |
![]() | Restaurants :Le Renard -CHALONS EN CHAMPAGNE 51000 24 place de la République tél :03 26 68 03 78 |
![]() | Restaurants :La Cave à Champagne -EPERNAY 51000 16 rue Gambetta tél :03 26 55 50 70 |
![]() | Restaurants :Royal Champagne -CHAMPILLON 51160 tél :03 26 52 87 11 |
![]() | Restaurants :Midi -DOMFRONT EN CHAMPAGNE 72240 tél :02 43 20 52 04 |
![]() | Restaurants :Les Ardennes -CHALONS EN CHAMPAGNE 51000 34 place de la République tél :03 26 68 21 42 |
![]() | Restaurants :Au Carillon Gourmand -CHALONS EN CHAMPAGNE 51000 15bis pl. Monseigneur Tissier tél :03 26 64 45 07 |
![]() | Restaurants :Le Petit Pasteur -CHALONS EN CHAMPAGNE 51000 42 rue Pasteur tél :03 26 68 24 78 |
![]() | Restaurants :Aux Armes de Champagne -L'EPINE 51460 31 rue du Luxembourg tél :03 26 69 30 30 |




























