creme de cassis Recipes :
![]() | Recipes : Creme Brulee the true recipe... This Creme Brulee recipe was given to me by Paul Bocuse during a meal in our restaurant. For 6 ... |
![]() | Recipes : Aligot Comming from the cooperative of Laguiole Serves 6 : 1 kg of floury potatoes 100 g of butter 250 g of creme frai... |
![]() | Recipes : Pork Chops with Apples and Maple Syrup This is a traditional Canadian recipe. Recipe for 6 people: 6 thick cut pork chops 3 golden apples 3 table spoon... |
![]() | Recipes : Chestnut Pure Chestnut pure 50 chestnuts 125g caster sugar 125g soft butter 1 vanilla pod, halved (or a packet of vanilla sugar)... |
![]() | Recipes : Mirabelle cake Mirabelle cake serve 6 : 150 g of flour 40 cl milk 180 g of caster sugar 1 sachet or dose of baking powder 6 eggs ... |
![]() | Recipes : Nice style ratatouille This recipe of 'ratatouille' (Nice style) is a condensed version of several ones that were given to me by several chefs ... |
![]() | Recipes : Meuniere style Sole Fillets and its Chicory Tatin Meunière Style Sole Fillets For 6 guests : 12 large sole fillets 600 gr of chicories 100 g... |
![]() | Recipes : Beurre Blanc It is believed that the creation of the beurre blanc sauce came from a mistake made by the excellent cook of the "Marqui... |
![]() | Restaurants :Nino -CASSIS 13260 Quai Barthélemy tél :04 42 01 74 32 |
![]() | Restaurants :Le Clos des Arômes -CASSIS 13260 10 rue Paul Mouton tél :04 42 01 71 84 |
![]() | Restaurants :Fleurs de Thym -CASSIS 13260 5 rue La Martine tél :04 42 01 23 03 |





















