crystallized roses

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French specialties : Crystallized Petals of Roses from Provins
The red Roses from Provins was introduced into the area in 1238 by Thibault IV the Singer, Count de Brie and of Champagn...

French specialties : Rillons de Tours
The pigs were often during the past centuries, one of the rare meat contributions to the food of the campaigns and the a...

	Restaurants :L'Auberge des Roses -Monein 64360 tél :05 59 21 45 63
	Restaurants :Lauriers Roses -BOURBONNE LES BAINS 52400 place des Bains tél :03 25 90 00 97
	Restaurants :L'Enclos des Lauriers Roses -CABRIERES 30210 71 rue du 14 tél :04 66 75 25 42

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