geese
![]() French specialties : Cassoulet The Cassoulet is a typical French dish. Its history would go up with the Hundred Year Lasting war, in the XIVth century ... |
![]() French specialties : South-west Foie Gras The origins of the Foie gras are lost in the mists of time. A fresco was found representing Egyptians cramming a goose, ... |














