guy savoy

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French specialties : Roussette
The Rhone-Alps area is a ground of vineyards and Savoy is one of the most prolific soils. If the whites of Savoy are wel...

French specialties : Tomme de Savoie
At the beginning, Tomme de Savoie was manufactured starting from skimmed milk remainder of the manufacture of butter. Du...

News : Miss Nellie and Mr Auguste
This is a short tribute to Auguste Escoffier, the so famous French cook who was active mainly at the turn of the XIXth c...

Marengo Veal Sauté
Comment on recipe : [url]http://www.aftouch-cuisine.com/recipe/marengo-veal-saute-134.htm[/url] My very favourite meal....

Restaurants :Chez Guy -GEVREY CHAMBERTIN
21220 3 place de la Mairie tél :03 80 58 51 51

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