englishfrench

moules marine

Search result : moules marine :


Moules (Mussels) mariniere

Recipes : Moules (Mussels) mariniere
4 Servings 4 litres "bouchot" Mussels 80 gms butter 4 med shallots; chopped fine 1/2 litre muscadet 1 heaped tb i...
Salt flower

French specialties : Salt flower
Since the Middle-Age, the salt-water marshes make it possible to extract from sea water a salt which has many qualities ...
Roquefort

French specialties : Roquefort
The Roquefort, this powerful and raced cheese, appeared at the end of the Middle Ages. Since the XVth century Charles VI...



Marine

Restaurants :Marine -ST HERBLAIN
44800 Esplanade de la Begraisière tél :02 40 95 26 66
Marine

Restaurants :Marine -BOIS LE ROI
77590 52 quai Olivier Metra tél :01 60 69 61 38





2009 End of the Year Festive Menu2009 End of the Year Festive Menu
It has, now, become an annual berth, our chef Patr More...


Eat today
Mr Auguste
This is a short tribute to Auguste Escoffier, the so famous French cook . Mr Auguste
Lobster à l'américaine Story
We are now nearly fully sure of the validity of the "à l'américaine" name of this recipe, to the contrary of the "à l'armoricaine" one.read more