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Côtes Rôtie

The good recipes for your wine Origine : Vallée du Rhône

You have a good Côtes Rôtie bottle, so there is a list of good recipes to have a perfect accord

Vous êtes producteur de ce vin, vous pouvez facilement et gratuitement ajouter vos coordonnées ici et ainsi faire connaitre votre production à tous nos visiteurs.



Barbarie Duck Stew with Blackcurrants
Barbarie Duck Stew with Blackcurrants
comments (87)
Barbarie Duck stew with Blackcurrant and Tagliatelli with walnut butter. The great thing about this recipe is that it can be prepared the day before...

Boeuf Bourguignon
Boeuf Bourguignon
comments (67)
For 6 guests : 1 kg cheek of beef 600 g of beef neck; cut into squares measuring 4cm on each side 150 g of fresh pork breast 2 onions 1 carrot,...

French cut Rib of Beef
French cut Rib of Beef
comments (11)
First of all a little reminder. First a calf is born, it is either male or female. Female: it becomes a heifer, then a cow that will give birth to a...

Glazed Loin of Lamb
Glazed Loin of Lamb
comments (53)
Loin of lamb, glazed with red Martini. Recipe for 8 people: 8 pieces of loin of lamb of about 120g each (about 4.5 Oz) For the vegetable stock: ...

Hare 'à la Royale'
Hare 'à la Royale'
comments (156)
the Sousceyrac recipe... This is the original LIEVRE A LA ROYALE recipe, the most mythical dish in French cuisine. Our chef, Patrick Asfaux won t...

Jagged Young Boar with Bitter Chocolate
Jagged Young Boar with Bitter Chocolate
comments (35)
Jagged young boar for 6 people : 1kg young boar shoulder cut into 18 pieces of 50g 40g flour 50g pork belly 4 squares of bitter 85% cocoa, chocola...