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almond coffee crepe

Search result : almond coffee crepe :


Almond Milk Custard Tart

Recipes : Almond Milk Custard Tart
Almond Milk flan is an ancient traditional recipe that I digged up from my old cookery books to bring it to you today. ...
Round cake for the Twelfth Night

Recipes : Round cake for the Twelfth Night
As you can see, you have several opportunities : a "dry" cake (without any stuffing)or a cake stuffed with almond cream ...
Coffee coated Chicken Breast

Recipes : Coffee coated Chicken Breast
Coffee coated Chicken breast for 4 persons 4 raw farm boneless chicken breasts 1 liter chicken stock (2 pints) 300 gr...
Carioca coffee baked cream pots

Recipes : Carioca coffee baked cream pots
Recipe for 4 to 6 people: 75g of good coffee beans 8dl whole milk 150g dark cooking chocolate, gratted 6 egg yolks...
Chocolate Chip Mousse

Recipes : Chocolate Chip Mousse
Chocolate Chip Mousse recipe makes 6 small bowls: 200 g of dark chocolate (60% minimum) + 30 g of choolate for decorat...
Anglaise sauce or French Custard

Recipes : Anglaise sauce or French Custard
This custard recipe is the base of several recipes,from desserts accompaniments sauces to ice-cream mixes for chocolate ...
King size curved tiles cookies

Recipes : King size curved tiles cookies
A recipe of our menu 'special end of the year celebrations'. To taste with the after lunch coffee ... For 8 large ...
Chocolate Marquise

Recipes : Chocolate Marquise
The great thnig about this recipe is that when it comes to serve your dessert course, you will just need to take it out ...
Veal chops “Pojarski”

Recipes : Veal chops “Pojarski”
There is a cult recipe from the French gastronomy : veal chops “Pojarski”.This recipe comes in direct line from Russian ...
Calisson d'Aix

French specialties : Calisson d'Aix
The Calisson d'Aix is "the" confectionery of Provence and Aix-en-Provence draws from it most of its fame. Known as of An...
Amiens Macaroon

French specialties : Amiens Macaroon
The Amiens Macaroon are a delicious speciality of the Picardie area whose fame goes back to the XVIth century. Because o...
Coffee tasting

News : Coffee tasting
Second and last part of our report on coffee and still based upon documents forwarded by Mr Rocher, we now focus on arom...
Coffee, how to choose it and make it

News : Coffee, how to choose it and make it
The 2009 Paris Agricultural Fair recently closed after having received over 700,000 visitors. This year, I was invited ...
The round cake for the Twelfth Night

News : The round cake for the Twelfth Night
This is the oldest cake in history ; we now know that the first ones were made during the neolithic age. They were prepa...
Festive menus

News : Festive menus
The end of the year celebrations/parties are, for number of people, an opportunity to share with relatives and/or with f...


recipe from Charente for pcrotty
Hello I will send you (the webmaster is thinking about the way to do it) a specific recipe from Charente (without an "s...

recipe from Charente
A specific recipe from Charente : almond crunchy cookies (“croquants”) 300 grams wheat flour 80 grams coarsly crushe...








2009 End of the Year Festive Menu2009 End of the Year Festive Menu
It has, now, become an annual berth, our chef Patr More...


Eat today
Mr Auguste
This is a short tribute to Auguste Escoffier, the so famous French cook . Mr Auguste
Lobster à l'américaine Story
We are now nearly fully sure of the validity of the "à l'américaine" name of this recipe, to the contrary of the "à l'armoricaine" one.read more