alpes pays de savoie
![]() | Recipes : Aligot Recipe from the cooperative of Laguiole Serves 6 : 1 kg of floury potatoes 100 g of butter 250 g of creme fraic... |
![]() French specialties : Tomme de Savoie At the beginning, Tomme de Savoie was manufactured starting from skimmed milk remainder of the manufacture of butter. Du... |
![]() French specialties : Livarot Livarot, cheese AOC since 1972, appears on the tables of Normandy for the first time at the XVIIth century. It owes its ... |
![]() | Restaurants :Auberge de Savoie -ANNECY 74000 1 place St tél :04 50 45 03 05 |
















