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Gastronomy : Basse-Normandie
Normandy, conquered by the Francs in VIth century owes its name with the invasions Normans which devastated the Kingdom ...

French specialties : Arles Sausage
The dry Sausage is certainly one of the typical products of the soils of France that our compatriots prefer and for this...

	Wine : Chasselas ou gutedel Chasselas ou gutedel, région Alsace-Est
	Wine : Bourgogne passe-tout-grain Bourgogne passe-tout-grain, région Burgundy
	Wine : Chassagne-Montrachet Chassagne-Montrachet, région Burgundy
	Wine : Cassis Cassis, région Provence-Corse

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