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Colza oil

French specialties : Colza oil
With oils the choice is wide, but there is one that we would be wrong to ignore, it is the colza oil. Indeed its) applic...


Smoked Garlic
Stéphanie As you know, smoked garlic is a specialty of Arleux, a town in the North of France. You can find the list (w...

pineau
Hello Carrie Unfortunately, I cannot answer your question but you should easily find on the web ; alternatively, on the...

andouillette recipe
juel, wow a step by step method would take a lot of time and typing on my part. I would suggest that you acquire a cop...








2009 End of the Year Festive Menu2009 End of the Year Festive Menu
It has, now, become an annual berth, our chef Patr More...


Eat today
Mr Auguste
This is a short tribute to Auguste Escoffier, the so famous French cook . Mr Auguste
Lobster à l'américaine Story
We are now nearly fully sure of the validity of the "à l'américaine" name of this recipe, to the contrary of the "à l'armoricaine" one.read more