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baked beetroot

Search result : baked beetroot :


Baked Alaska

Recipes : Baked Alaska
If you were looking for a festive dessert that can be ready well in advance, no need to look any further : There is our ...
Carioca coffee baked cream pots

Recipes : Carioca coffee baked cream pots
Recipe for 4 to 6 people: 75g of good coffee beans 8dl whole milk 150g dark cooking chocolate, gratted 6 egg yolks...
Pan Fried Foie Gras

Recipes : Pan Fried Foie Gras
Pan fried foie gras recipe for 4 people: 4 Slices of foie gras of 90g (3oz) each 4 thick slices of slicepan bread 4 a...
Brussel's Sprouts with Pancetta

Recipes : Brussel's Sprouts with Pancetta
A tasty mix of Brussel's sprouts and crispy and smoky baked pancetta. Pancetta is a type of Italian cured and spiced ro...
Seared Scallops

Recipes : Seared Scallops
Seared scallops for 4 people: 12 Large scallops 1 beetroot, cooked and cut into small dices 250g of small curly endi...
Fruit kebabs cooked on a plancha

Recipes : Fruit kebabs cooked on a plancha
This is a recipe adequate for persons suffering from type 2-diabetes for 4 fruit kebabs cooked on a plancha : 12 s...
2009 End of the Year Festive Menu

News : 2009 End of the Year Festive Menu
It has, now, become an annual berth, our chef Patrick Asfaux offers you his new festive menu for the Holiday season. Thi...
mixed flavoured butters

News : mixed flavoured butters
The basic principle is the same in all cases : you must soften the butter and incorporate into it one or several flavour...


Dumpling Dough?
[b]Where are you located?[/b] I live in a small town about an hour to the West of Jerusalem. I don't believe that anyo...

Dumpling Dough
Hi David For once, let's be lazy, pragmatic and efficient : when I intend to make Chinese (or not) dumplings, I buy alr...








2009 End of the Year Festive Menu2009 End of the Year Festive Menu
It has, now, become an annual berth, our chef Patr More...


Eat today
Mr Auguste
This is a short tribute to Auguste Escoffier, the so famous French cook . Mr Auguste
Lobster à l'américaine Story
We are now nearly fully sure of the validity of the "à l'américaine" name of this recipe, to the contrary of the "à l'armoricaine" one.read more