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brittany Recipes :

brittany Recipes :
Brittany

Gastronomy : Brittany
Brittany, land of legends and mysteries, draws its name from the inhabitants of the Isle of Britain who, in the 5th cent...
Breton Cake

Recipes : Breton Cake
This recipe comes Grandma Francoise who leaves deep in the woods of Fouesnant in Brittany. Breton Cake recipe for 6 p...
Prunes 'far'

Recipes : Prunes 'far'
6 servings : 24 dry cored prunes 1 liter (1/4 gallon) fat milk 6 eggs 180 grams (1/3-1/2 pound) top quality butter ...
Brittany Oyster

French specialties : Brittany Oyster
Brittany is, because of its enclavement between the English Channel and the Atlantic Ocean, an area closely related on t...
Chouchen

French specialties : Chouchen
The Chouchen is the typical Breton alcohol. Obtained with a mixture of honey and of hydromel, it is a soft and voluptuou...
The Lobster à l'américaine Story

News : The Lobster à l'américaine Story
We are now nearly fully sure of the validity of the "à l'américaine" name of this recipe, to the contrary of the "à l'ar...
Opening oysters

News : Opening oysters
Traditional activity during the Christmas and New Year celebrations, the opening of oysters remains a dangerous technica...








The Lobster à l'américaine StoryThe Lobster à l'américaine Story
We are now nearly fully sure of the validity of th More...


Eat today
festive menu
The end of the year celebrations/parties are, for number of people, an opportunity to share with relatives and/or with friends. festive menu
cassoulet
The Cassoulet is a typical French dish. Its history would go up with the 100 year read more