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champagne of amiens

Search result : champagne of amiens :


Champagne sabayon, crunchy cookies

Recipes : Champagne sabayon, crunchy cookies
A recipe of our menu 'special end of the year celebrations'. A magic dessert that can be prepared a few hours in adva...
Andouillette

Recipes : Andouillette
The andouillette is spicy sausage from the Troyes region, just 150 Km southeast of Paris, in the Champagne Region. It is...
Amiens Macaroon

French specialties : Amiens Macaroon
The Amiens Macaroon are a delicious speciality of the Picardie area whose fame goes back to the XVIth century. Because o...
Champagne

French specialties : Champagne
If there is a wine which exceeds the simple statute of regional ambassador, it is the Champagne as this wine belongs to ...
Festive menus

News : Festive menus
The end of the year celebrations/parties are, for number of people, an opportunity to share with relatives and/or with f...
Kir

News : Kir
Mr Félix Kir (born in 1876 in Côte d'Or, in the heart of Burgundy) was a canon, ordained as a catholic priest in 1901. ...



Le Bouchon

Restaurants :Le Bouchon -AMIENS
80000 10 rue Alexandre Fatton tél :03 22 92 14 32
Bistrot

Restaurants :Bistrot -AMIENS
80000 42 rue de Noyon tél :03 22 97 72 22
Le Vivier

Restaurants :Le Vivier -AMIENS
80000 593 route de Rouen tél :03 22 89 12 21
Les Marissons

Restaurants :Les Marissons -AMIENS
80000 Pont de la Dodane tél :03 22 92 96 66
Au Relais des Orfèvres

Restaurants :Au Relais des Orfèvres -AMIENS
80000 14 rue des Orfèvres tél :03 22 92 36 01
Le Renard

Restaurants :Le Renard -CHALONS EN CHAMPAGNE
51000 24 place de la République tél :03 26 68 03 78
La Cave à Champagne

Restaurants :La Cave à Champagne -EPERNAY
51000 16 rue Gambetta tél :03 26 55 50 70
Royal Champagne

Restaurants :Royal Champagne -CHAMPILLON
51160 tél :03 26 52 87 11
Midi

Restaurants :Midi -DOMFRONT EN CHAMPAGNE
72240 tél :02 43 20 52 04
Les Ardennes

Restaurants :Les Ardennes -CHALONS EN CHAMPAGNE
51000 34 place de la République tél :03 26 68 21 42





2009 End of the Year Festive Menu2009 End of the Year Festive Menu
It has, now, become an annual berth, our chef Patr More...


Eat today
Mr Auguste
This is a short tribute to Auguste Escoffier, the so famous French cook . Mr Auguste
Lobster à l'américaine Story
We are now nearly fully sure of the validity of the "à l'américaine" name of this recipe, to the contrary of the "à l'armoricaine" one.read more