egg rolls Recipes :
![]() | Recipes : Balkanese Sauce For 6 servings : 2 egg yolks : 1 raw (uncooked) and 1 cooked (note of the translator : taken from a boiled egg) 1 soup... |
![]() | Recipes : Breton Cake This recipe comes Grandma Francoise who leaves deep in the woods of Fouesnant in Brittany. Breton Cake recipe for 6 p... |
![]() | Recipes : Hazelnut Yogurt Cake There many yogurt cake recipes but this one is my favourite: Hazelnut and yogurt cake recipe for 6 people: Round no... |
![]() | Recipes : Round cake for the Twelfth Night As you can see, you have several opportunities : a "dry" cake (without any stuffing)or a cake stuffed with almond cream ... |
![]() | Recipes : Beret Basque Ingredients for the "Beret Basque" chocolate dessert: Chocolate mousse: 6 egg whites, 200g dark cooking chocolate, ... |
![]() | Recipes : Spooned Biscuits Spooned biscuits were originaly round shaped. They took the name "spooned" biscuits by the fact that they were shaped an... |
![]() | Recipes : Smoked salmon and bell pepper coulis Smoked salmon for 8 guests: 250 gr of smoked salmon 1 tiny glass of salmon caviar 1 jar of red peppers, peeled and c... |
![]() | Recipes : Orange Flavoured Sponge Cake Grand Ma's orange flavoured sponge cake: Quickly made, I am sure that all the family will enjoy them. Orange spong... |
![]() | Recipes : Caneles For a dozen canelés : 1 tablespoon of brown rum 1 egg + 2 egg yolks 1/2 liter of milk 1 vanilla bean 220 g of ... |
![]() | Recipes : Chocolate Chip Mousse Chocolate Chip Mousse recipe makes 6 small bowls: 200 g of dark chocolate (60% minimum) + 30 g of choolate for decorat... |
![]() | Recipes : Pastis landais Pastis landais serve 6 : Ingredients 450 g of flour, 125 g of butter, 20 g of butter for the mould, 150 g of pru... |
![]() | Recipes : Russian Cigarettes Recipe for thirtieth Russian cigarettes : 4 egg whites 200g of caster sugar 1 drop of vanilla extract 100g of strong... |
![]() | Recipes : Chocolate Marquise The great thnig about this recipe is that when it comes to serve your dessert course, you will just need to take it out ... |
![]() French specialties : Amiens Macaroon The Amiens Macaroon are a delicious speciality of the Picardie area whose fame goes back to the XVIth century. Because o... |
![]() French specialties : Madeleine de Commercy The village of Commercy saw the birth at the XVIIIth century of a small girl who was going to make the fame of this smal... |
![]() | News : Festive menus The end of the year celebrations/parties are, for number of people, an opportunity to share with relatives and/or with f... |
Dumpling Dough
Hi David For once, let's be lazy, pragmatic and efficient : when I intend to make Chinese (or not) dumplings, I buy alr...
Garlic butter for snails
I like your recipe, but I would definately put in a little more depth in flavours by adding some shallots, chervil,ancho...
dumpling for David
Hi again David You are right : I've seen your messages on the French side, which is strange actually but no worries (I ...



















