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Chouchen

French specialties : Chouchen
The Chouchen is the typical Breton alcohol. Obtained with a mixture of honey and of hydromel, it is a soft and voluptuou...
Calisson d'Aix

French specialties : Calisson d'Aix
The Calisson d'Aix is "the" confectionery of Provence and Aix-en-Provence draws from it most of its fame. Known as of An...








Without gluten recipesWithout gluten recipes
Today we will deal with this harmful decease that More...


Eat today
Mr Auguste
This is a short tribute to Auguste Escoffier, the so famous French cook . Mr Auguste
Lobster à l'américaine Story
We are now nearly fully sure of the validity of the "à l'américaine" name of this recipe, to the contrary of the "à l'armoricaine" one.read more