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French specialties : Currant Jam
Bar-le-Duc is the town of origin of a rare and ignored Lorraine speciality, the currant Jam épépinée with the goose feat...

reponse au"chef" GIOVANNI
Monsieur lorsqu'on parle de la culture et des recettes francaises il est préférable de parler dans la langue de Moliére...

Restaurants :Le Relais de la Sans Fond -LONGVIC
21600 33 route de Dijon tél :03 80 36 61 35

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