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king cake Recipes :

king cake Recipes :
Round cake for the Twelfth Night

Recipes : Round cake for the Twelfth Night
As you can see, you have several opportunities : a "dry" cake (without any stuffing)or a cake stuffed with almond cream ...
Smoked salmon cake

Recipes : Smoked salmon cake
6 servings : 3 eggs 150 grams (1/3 pound) wheat flour 1 small bag of baking powder 1/10 liter (1/2 cup) colza oil 1...
Breton Cake

Recipes : Breton Cake
This recipe comes Grandma Francoise who leaves deep in the woods of Fouesnant in Brittany. Breton Cake recipe for 6 p...
Chocolate marble cake

Recipes : Chocolate marble cake
Chocolate marble cake serve 6 : 4 eggs 150 g caster sugar 150 soft butter 150 g plain chocolate (60%) 230 g flour ...
Banana cake

Recipes : Banana cake
For 6 guests : 200 g ripe bananas 200 g of flour, sieved 200 g of caster sugar 70 g of butter 2 eggs the juice of ...
Gateau Battu

Recipes : Gateau Battu
Gateau Battu recipe for 6 guests : 7 eggs 150 gr of butter, softened 250 gr of flour 150 gr of caster sugar 35 gr ...
Hazelnut soft Cake

Recipes : Hazelnut soft Cake
Hazelnut soft Cake, serves 6 to 8 people 200 grams (7 ounces) of roasted hazelnuts (turn the nuts into powder in a mixe...
Hazelnut Yogurt Cake

Recipes : Hazelnut Yogurt Cake
There many yogurt cake recipes but this one is my favourite: Hazelnut and yogurt cake recipe for 6 people: Round no...
Mirabelle cake

Recipes : Mirabelle cake
Mirabelle cake serve 6 : 150 g of flour 40 cl milk 180 g of caster sugar 1 sachet or dose of baking powder 6 eggs ...
Orange Flavoured Sponge Cake

Recipes : Orange Flavoured Sponge Cake
Grand Ma's orange flavoured sponge cake: Quickly made, I am sure that all the family will enjoy them. Orange spong...
Chantilly cream

Recipes : Chantilly cream
We call "Chantilly cream" a fresh sugared whipped cream. Number of people have taken for granted that it has been inven...
Prunes 'far'

Recipes : Prunes 'far'
6 servings : 24 dry cored prunes 1 liter (1/4 gallon) fat milk 6 eggs 180 grams (1/3-1/2 pound) top quality butter ...
Aubergine (eggplant) cake

Recipes : Aubergine (eggplant) cake
Aubergine (eggplant) cake for 6 persons : 3 nice shining aubergines (eggplants) 2 big onions, peeled and thinly sliced...
Beaten Cake

French specialties : Beaten Cake
A speciality of maritime Picardie, the Beaten Cake is a brioche cake very rich in the shape of a hat. It is cooked in a ...
Kouign-Amann

French specialties : Kouign-Amann
Kouign-Amann is a typically regional dessert in the dubious beginning. The first version concerning its origins would b...
The 'Madeleine' story

News : The 'Madeleine' story
Stanislas, king of Poland used to have, as a second home, the castle of Commercy, in a small town of the Lorraine region...
The round cake for the Twelfth Night

News : The round cake for the Twelfth Night
This is the oldest cake in history ; we now know that the first ones were made during the neolithic age. They were prepa...
Festive menus

News : Festive menus
The end of the year celebrations/parties are, for number of people, an opportunity to share with relatives and/or with f...
Towards the discovery of  the Yoghurts

News : Towards the discovery of the Yoghurts
It happened in very ancient times, at the fringes of the Balkanic peninsula and of Turkey that one started to find the f...
Asparagus

News : Asparagus
Asparagus is a latin word. Asparagus had been first appreciated by the ancient Egyptians, Greeks and Romans. They then ...
the omelette

News : the omelette
In the Journal of Jean Heroard (1551-1628), doctor of the young future king Louis XIII, we could read : "often, in the a...
The Arpajon bean fair

News : The Arpajon bean fair
My arrival into this fair sent me back in the years when I participated to those contests. The age coming, I was invited...
Miss Nellie and Mr Auguste

News : Miss Nellie and Mr Auguste
This is a short tribute to Auguste Escoffier, the so famous French cook who was active mainly at the turn of the XIXth c...
mixed flavoured butters

News : mixed flavoured butters
The basic principle is the same in all cases : you must soften the butter and incorporate into it one or several flavour...


Reponce
She is probably refering to "centre liquide" of chocolate. (when you put a ball of ganache in the center of a chocolate ...

Orange Flavoured Sponge Cake
Comment on recipe : [url]http://www.aftouch-cuisine.com/recipe/orange-flavoured-sponge-cake-348.htm[/url] I cannot find...







The Lobster à l'américaine StoryThe Lobster à l'américaine Story
We are now nearly fully sure of the validity of th More...


Eat today
cassoulet
The Cassoulet is a typical French dish. Its history would go up with the 100 year read more