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Meringues

Recipes : Meringues
Recipe for about 10 small meringues : 4 egg whites 250g caster sugar 1 packet vanilla sugar ...
Cat's Mousse

Recipes : Cat's Mousse
This classic recipe created by the master chef Fernand Point has been long forgotten. Recipe for 6 people: 300g of...








2009 End of the Year Festive Menu2009 End of the Year Festive Menu
It has, now, become an annual berth, our chef Patr More...


Eat today
Mr Auguste
This is a short tribute to Auguste Escoffier, the so famous French cook . Mr Auguste
Lobster à l'américaine Story
We are now nearly fully sure of the validity of the "à l'américaine" name of this recipe, to the contrary of the "à l'armoricaine" one.read more