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mesnil st pere

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Veal stock (fond de veau) not Demi-Glace!
Think before you speak "Chef". First, if you look at the original article it read "this is the ORIGINAL veal stock- (o...



Auberge du Lac Au Vieux Pressoir

Restaurants :Auberge du Lac Au Vieux Pressoir -MESNIL ST PERE
10140 5 rue du 28 Août 1944 tél :03 25 41 27 16
Le Mesnil

Restaurants :Le Mesnil -LE MESNIL SUR OGER
51190 2 rue Pasteur tél :03 26 57 95 57
Novotel

Restaurants :Novotel -LE BLANC MESNIL
93150 ZA Pont Yblon tél :01 48 67 48 88
Kyriad Prestige

Restaurants :Kyriad Prestige -LE BLANC MESNIL
93150 219 avenue Descartes tél :01 48 65 52 18




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2009 End of the Year Festive Menu2009 End of the Year Festive Menu
It has, now, become an annual berth, our chef Patr More...


Eat today
Mr Auguste
This is a short tribute to Auguste Escoffier, the so famous French cook . Mr Auguste
Lobster à l'américaine Story
We are now nearly fully sure of the validity of the "à l'américaine" name of this recipe, to the contrary of the "à l'armoricaine" one.read more