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names of the foods Recipes :

names of the foods Recipes :
Graves de Vayres

French specialties : Graves de Vayres
When we speak about Bordeaux's area, in France itself or elsewhere all over the world, we immediately associate this spl...
Muscadet

French specialties : Muscadet
The Muscadet wine is a subtle wine which is coming from type of vine "Melon" of Burgundian origin, which was introduced ...
AVPA 2008 contest : oil, honey and dry fruit

News : AVPA 2008 contest : oil, honey and dry fruit
Like in 2007, Patrick Asfaux was part of the trial jury of the AVPA (Agence pour la Valorisation des Produits Agricoles ...
A nice week-end in Lyon

News : A nice week-end in Lyon
As we do from time to time during the year, direction Lyon to pay a visit to some beloved friends. Her,'Speedy' Brigitt...







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The Lobster à l'américaine StoryThe Lobster à l'américaine Story
We are now nearly fully sure of the validity of th More...


Eat today
festive menu
The end of the year celebrations/parties are, for number of people, an opportunity to share with relatives and/or with friends. festive menu
cassoulet
The Cassoulet is a typical French dish. Its history would go up with the 100 year read more