restaurants in orleans
 | Recipes : Tarte Tatin This recipe, created by the Tatin sisters, at the beginning of the 20th century in their restaurant of La Motte Beuvron ... |
 French specialties : Brittany Oyster Brittany is, because of its enclavement between the English Channel and the Atlantic Ocean, an area closely related on t... |
 French specialties : Oyster Marenne d'Oléron The Oyster Marenne d'Oléron, also called "Queen of the French Coasts" in the Parisian restaurants is true delights for a... |
 | News : Asparagus Asparagus is a latin word. Asparagus had been first appreciated by the ancient Egyptians, Greeks and Romans. They then ... |
Tartee flambees
Could someone help me to find some supplyer in Alsace to get the dought for tarte and all munster chees ,wines etc.G...
 | Restaurants :NOVOTEL ORLEANS LA SOURCE -ORLEANS 45100 rue Honoré de Balzac tél :02 38 63 04 28 |
| Restaurants :Eugène -ORLEANS 45000 24 rue Sainte tél :02 38 53 82 64 |
| Restaurants :La Dariole -ORLEANS 45000 25 rue Etienne Dolet tél :02 38 77 26 67 |
| Restaurants :L'Épicurien -ORLEANS 45000 54 rue des Turcies tél :02 38 68 01 10 |
| Restaurants :Mercure -ORLEANS 45000 44 quai Barentin tél :02 38 62 17 39 |
| Restaurants :Redina -ORLEANS 45000 1 avenue Jean Zay tél :02 38 77 72 51 |
| Restaurants :Les Antiquaires -ORLEANS 45000 2 rue au Lin tél :02 38 53 63 48 |
| Restaurants :La Vieille Auberge -ORLEANS 45000 2 FAUBOURG SAINT VINCENT tél :02 38 53 55 81 |
