the flag
easy
So just clic on the right top french flag... wonderfull isn't it ?...
Dumpling Dough
Hi David For once, let's be lazy, pragmatic and efficient : when I intend to make Chinese (or not) dumplings, I buy alr...
![]() This is a short tribute to Auguste Escoffier, the so famous French cook . Mr Auguste |
![]() We are now nearly fully sure of the validity of the "à l'américaine" name of this recipe, to the contrary of the "à l'armoricaine" one.read more |