turbot
![]() | Recipes : Roasted brill fillet with spinach A recipe adequate for persons suffering from type2-diabetes 4 fillets of brill (or halibut or turbot) of 5 to 6 oz ea... |
![]() | Recipes : Roasted brill fillet with spinach A recipe adequate for persons suffering from type2-diabetes 4 fillets of brill (or halibut or turbot) of 5 to 6 oz ea... |
![]() This is a short tribute to Auguste Escoffier, the so famous French cook . Mr Auguste |
![]() We are now nearly fully sure of the validity of the "à l'américaine" name of this recipe, to the contrary of the "à l'armoricaine" one.read more |