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Chefs recipes
Caramel sauce
Strawberry sorbet
Bäckeofe
Batter for Fritters
Stuffed cabbage
Navarin d'agneau (Lamb stew)
Roast Turkey with Chestnuts
Peaches Melba
French Beans
Roasted scallops coated with hazelnut crumbs
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Restaurant : Golf
Orne, BELLEME
Golf
Les Sablons 61130 BELLEME tel: 02 33 85 13 13
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Golf
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