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Restaurant : Le Charolais
Saône-et-Loire, MACON
A cooking advancing the regional specialities with the local gastronomic products. An accessible menu for the biggest number is proposed to you. A comfortable place for a very nice meal waits for you there.
Le Charolais 71 rue Rambuteau 71000 MACON tel: 03 85 38 36 23 |
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1995 cave de crouseilles best dish bouche' a`la reire bretagne: specialty dishes frances food french supplies french cheeswes main course (fish) mousse au choclat neuf gris choses nice france foods omelette pavoe saumon beurre blanc pays de la loire/ main dish quebec lunch something interesting french aioli saulce apple glazed carrots recipe average eat out bain-marie bc beetle braising cappuccino cean choasing chocolate mousse from france coppa crappe creme de mimthe cremerules crep crespe suzette cronches crudites fastivals in france french menue with frech words garlic and pine nut tart informathion on french foods italain food la carte la rattiui langoust le cassoulet le jardin lorraine main characterisics of french cuisine mushroom omelet no way man nord pas decalais normandy dessert pasteries and cheese pate loraine poched oysters in beetroot sauce pyrenees qasons raw meat read recepies region midi pyrenees sandwhiches saucisse de strasbourg snaks the tradition frech foods traditional dinners vieux moulin visi what do french eato what is a frech persons dailyo who 1st made seafood parillada



