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Anchovy from Collioure

French specialties : Anchovy from Collioure
When we speak about anchovy in France, we think at once of anchovies from Collioure, superb village of the Pyrenees Orie...
Apt candied fruits

French specialties : Apt candied fruits
The history of the Apt Candied fruits seems to date back to the time of the Popes in Avignon, since many writings speak...
The Lobster à l'américaine Story

News : The Lobster à l'américaine Story
We are now nearly fully sure of the validity of the "à l'américaine" name of this recipe, to the contrary of the "à l'ar...








Without gluten recipesWithout gluten recipes
Today we will deal with this harmful decease that More...


Eat today
Mr Auguste
This is a short tribute to Auguste Escoffier, the so famous French cook . Mr Auguste
Lobster à l'américaine Story
We are now nearly fully sure of the validity of the "à l'américaine" name of this recipe, to the contrary of the "à l'armoricaine" one.read more