French recipe from Picardie


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French recipe from Picardie

There is a presentation of recipes from picardes. de Picardie


Dandelions and potato salad with lardons
Dandelions and potato salad with lardons
(4)
Dandelions and potato salad for 4 people : 200g pork belly 4 potatoes 2 shallots, finely chopped 200g dandelions 10cl double cream salt and fres...

Iced Cream of Watercress Soup
Iced Cream of Watercress Soup
(13)
This very refreshing soup can be served in various occasions: served in shot glasses as an "amuse bouche", or in cocktail glass or a cup as a starter....

Soupe des Hortillonnages
Soupe des Hortillonnages
(1)
Soupe des Hortillonnages for 6 guests: 1 green cabbage 300 gr of fresh peas (or frozen) 250 gr of large ratte potatoes (the Touquet variety for ex...


Dandelions and potato salad with lardons
Dandelions and potato salad with lardons
(4)
Dandelions and potato salad for 4 people : 200g pork belly 4 potatoes 2 shallots, finely chopped 200g dandelions 10cl double cream salt and fres...

Iced Cream of Watercress Soup
Iced Cream of Watercress Soup
(13)
This very refreshing soup can be served in various occasions: served in shot glasses as an "amuse bouche", or in cocktail glass or a cup as a starter....

Soupe des Hortillonnages
Soupe des Hortillonnages
(1)
Soupe des Hortillonnages for 6 guests: 1 green cabbage 300 gr of fresh peas (or frozen) 250 gr of large ratte potatoes (the Touquet variety for ex...


Baked Pancakes Picarde Style
Baked Pancakes Picarde Style
(14)
Baked Pancakes recipe for 4 people : 4 slices of cooked ham 2 veal brain, cooked and skinned 8 salted pancakes 100g finely chopped shallots 400...


Dandelion Jam
Dandelion Jam
(17)
To answer to the multiple requests of our readers there is a recipe for dandelion jam, from my friend and three times world champion of jam making Fra...

Gateau Battu
Gateau Battu
(29)
Gateau Battu recipe for 6 guests : 7 eggs 150 gr of butter, softened 250 gr of flour 150 gr of caster sugar 35 gr of yeast in 5 cl of WARM milk ...


Belgian Endives
Belgian Endives
(7)
There are several ways to cook Belgian endives: you can either steam them, cook them in a beef or chicken stock or prepare them the way we do in our r...

Chinese Crosnes
Chinese Crosnes
(1)
Recipe for a forgotten vegetable: They are often found on market stall, but no one knows how to cook them. There is a lovely way to cook chinese cros...

French Beans
French Beans
(11)
There is the ideal way to cook French bean making sure that they keep their green and crunchy qualities: Cooking French Beans: 500 g Fresh French...