Festive menus

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Festive menus
The end of the year celebrations/parties are, for number of people, an opportunity to share with relatives and/or with friends. A moment we wish to share with you as well in a way. It took a long time to Patrick Asfaux to prepare the following 14 recipes : four different thematic menus which will, I am sure, make the good 'cuisine' connoisseurs delights.
A 'Menu for the Spendthrifts', for limited budgets but combining refinement and excellence, a 'Conviviality Menu' in which everything is prepared in advance so that you can spend most of your time with your guests, a 'Lasting Parties Menu ", refined but light because successive festive meals will follow during this period of the year, and a 'Carpe Diem Menu' if you can and choose to ignore calories and expenses.
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About AFTouch-cuisine

With aftouch-cuisine.com, we invite you to pull off the éCommunication Superhighwayé for a moment and roam the back roads of the French countryside to discover the regional French food, French recipes cuisine and the wonderful people of the past and of the present who are behind French cooking world-wide reputation. A.F.Touch cuisine will offer you all the specialties of the French food. Each specialty is presented within its regional context accompanied by a list of traditional producers, guardians of tradition and expertise which have been handed down from generation to generation

The team

Couet ivan
Webmaster, developpeur and designer. Couet Ivan
Asfaux Patrick
French staring chef, sharing his recipes and his passion for cooking. Asfaux Patrick
Dubarry Stéphane
Dubarry stéphane


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