The good recipes for your wine Origine : Alsace-Est
8, rue basse 68420 GUEBERSCHWIHR
21 rue du conseil 68230 TURCKHEIM
20 rue principale 67120 WOLXHEIM
9 rte rouffach 68420 GUEBERSCHWIHR
156 route de strasbourg 67140 GERTWILLER
2 route de Colmar 68150 RIBEAUVILLé
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Alsatian's sauerkraut For 8 guests:
2 kg of uncooked sauerkraut
2 onions
3 cloves of garlic
200 gr goose fat
½ litre Riesling wine
1 litre water
Bouquet garni i...
Browned scallops Browned sea scallops For 4 persons :
150 g of small button mushrooms
8 sea scallops (without the coral part)
1/2 liter of dry white wine
1 kg o...
Curry Tiger Prawns Curry Tiger Prawns for 4 persons :
12 large raw tiger prawns
3 soya sauce soupspoonfuls
1 dry basil soupspoonful
2 curry soupspoonfuls
3 minced y...
Foie gras with caramelized onion Ingredients:
450 g of foie gras
5 g of salt,
10 g of pepper,
3 big onions peeled and sliced thinly,
1 lump of sugar,
Salt and pepper
...
Meuniere style Sole Fillets and its Chicory Tatin
Meunière Style Sole Fillets For 6 guests :
12 large sole fillets
600 gr of chicories
100 gr of butter
salt and white p...
Parcel of Leek and Smoked Salmon
Recipe for 8 people:
1 kg of leek (white part only)
200 g of smoked salmon
50 g of salmon roe
3 dl of double cream
16 cherry tomatoes
1 dl of ...
Paté from Lorraine For 4 guests:
250 g of veal cushion
250 g of pork loin
500 g of puff pastry
1 egg
1 tbsp milk
2 shallots, finely chopped
1 bunch of parsley...
Potee Lorraine Potee Lorraine for 6 guests:
1 cooking sausage, weighing 450 gr
600 gr of smoked pork shoulder
300 gr of smoked pork breast
50 of fatty bacon, cu...
Roast Guinea Fowl Alsacian Style Roast guinea fowl for 8 people
2 guinea fowl, oven ready and seasoned
For the sauerkraut:
2 kg of raw sauerkraut
1 finely sliced onions
200g goos...
Seared Scallops Seared scallops for 4 people:
12 Large scallops
1 beetroot, cooked and cut into small dices
250g of small curly endive, washed and finely chopped
...
Smoked Duck and Beans Cake Smoked duck and beans cake recipe for 4 to 6 people :
500g kidney beans, soaked for 12h
some thyme
1 bay leaf
1 carrot, peeled
1 onion, peeled an...
